FACTS ABOUT FINE DINING I TRONDHEIM REVEALED

Many of the cutlery have been vintage Norwegian structure from Skaugum and Hardangerbestikk. Wonderful depth. The cafe has a number of cows milking only for them. Plus the desert was a really pleasant milk ice cream. The plum sake we had with it absolutely was mouth watering. On our way again up for the mezzanine for the espresso and some "lørdags